Ooey Gooey Chocolate Chip Pumpkin Bars
- ¾ cup pumpkin puree
- ½ cup butter or coconut oil, melted + extra for greasing dish
- 1 egg, whisked
- 1 teaspoon vanilla extract
- 1 cup almond flour
- ¼ cup tapioca flour
- 1 cup coconut sugar
- 1 Tablespoon pumpkin pie spice
- ½ cup dark chocolate chips (I used enjoy life mini chocolate chips)
Preheat oven to 350 degrees F.
Grease an 8×8 glass baking dish with coconut oil.
Mix all ingredients together in a large bowl until well combined.
Pour mixture into baking dish and bake for 30 minutes or until a toothpick comes out clean.
Let cool for 10 minutes before cutting and serving.
Head on over to the Amazon Store: http://astore.amazon.com/pumpkin8-20?_encoding=UTF8&node=20
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